The debate of which grill is the best, gas grill or charcoal grill is an everlasting one amongst the grill freaks.
Well, let’s be clear about one thing, be it a gas grill or a charcoal grill both sets of grills come with their own set of benefits and drawbacks and what you choose comes down to personal choices and factors such as price, ease of use, portability, the cooking area provided etc.
Today in this article our team is going to take look at the benefits and drawbacks of both grills to make choice as clearly as possible.
The reason to use charcoal grills is that it can reach higher temperatures as compared to other grills. The temperature may vary between 400-700 degrees thus the ideal grill to get the perfect sear on your steak.
Apart from that charcoal grills are also cheaper and can be bought for as low as below $50. They offer greater portability and due to greater temperature control especially with the Kamado models they produce more flavorsome and juicier meat.
Cleaning a charcoal grill can be a pain especially for first-time users. Make sure you use gloves but first let the ash get fully extinguished. Also, cooking time with charcoal grill is longer as it takes the time to get started and heated up.
These grills also produce more ash thus it’s advisable you get a charcoal grill with a removable ashtray.
With a gas grill comes the power of getting the job done quickly and yet efficiently. It can heat in about 5-10 minutes and is also easy to get started. Apart from that, controlling temperature on a gas grill is easier and can be done with just the turn of a knob. It is also easier to clean and maintain.
Not getting the smoky flavor or the year you were expecting? Well, that’s one of the biggest drawbacks of the gas grill. This happens because temperature with a gas grill is limited. It can only reach up to 500 degrees.
Gas grills are also considered quite unsafe due to flare-ups and are also harder to maintain in the long run as their repair cost is significantly higher. Also, they are expensive and the budget models can cost you about $100 to $200.
If you’re all about flavor and juicy, yummy meat and veggies there’s a clear winner, the charcoal grill but if you need to get the job done quickly and need a grill that is easy to clean post a cook than the gas grill best fits your needs.